We proudly received Halal certification for Spices & Herbs Cinnamon Cassia products.
Now CV. Rempahsari prepared and implemetation the HACCP (Hazard Analysis Critical Control Points) standard, We proudly have certified.
we ready and prepare for FSSC (Food Safety System Certification) 22000 Version 5.1.
We proudly received Halal certification for Spices & Herbs Cinnamon Cassia products.
We Proudly for the achievement.
